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Stelmacki's Recipes

https://www.stelmackis.com/Recipes/Detail/5383/Strawberry_Pie



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Strawberry Pie

Yield: 6-8 servings

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Ingredients

1-1/4 cup sugar
1 tablespoon cornstarch
1 cup water
1 package (3 oz.) strawberry gelatin
3 tablespoons lemon juice
1 quart fresh strawberries, halved
1 (9 inch) pastry shell, baked
whipped topping (optional)

Directions:

In a saucepan, combine the sugar and cornstarch. Stir in water until smooth. Bring to a boil; cook and stir for 2 minutes. Remove from heat. Add the gelatin and lemon juice; stir until dissolved. Allow to cool to room temperature, about 30 minutes. Add
strawberries and stir gently to coat. Spoon into pastry shell. Chill until set, about 3 hours. Serve with whipped topping if desired.

Please note that some ingredients and brands may not be available in every store.

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Stelmacki's Recipes

https://www.stelmackis.com/Recipes/Detail/5383/Strawberry_Pie

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